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In what will be the 9th location under JP Fuji Group’s successful portfolio of restaurants in Greater Boston, Founder, CEO, and Master Chef Jimmy Liang introduces a unique menu that will feature top-selling items from each of his existing Fuji locations, as well as distinctive dishes created specifically for High Street Place. A curated list of Japanese Sake, Beer, and Whisky accompanies the menu. Interior designer Brian Khoo, who has established the iconic ambiance across each of the Fuji restaurants, brings the same level of modern sophistication to this exciting new space.