Now open! Tigerbaby brings the vibrant flavors of East and Southeast Asia to the Food Hall with a playful, bold approach that blends familiar favorites and exciting new dishes. Chef Tiffani Faison’s fifth concept at High Street Place, inspired by her beloved Fenway restaurant Tiger Mama, delivers craveable, high-energy flavors designed for quick bites and repeat visits. The menu features signature standouts like Tangerine Chicken, Thai Basil Chicken, Black Pepper Beef & Broccoli, and fan-favorite Popcorn Dumplings—each dish packed with bright herbs, punchy sauces, and irresistible flavor. Perfect for a quick lunch, a post-work bite, or an easy takeout win, Tigerbaby makes every visit fresh and satisfying.
“Tigerbaby has lived in my brain and heart for quite some time. It’s the food I love cooking and crave the most. I’m beyond excited to share it.” – Chef Tiffiani Faison
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