LOVE FROM HSP

High Street Place Restaurant Partners Feed
Boston's Healthcare Heroes

Inspired by those risking their lives to keep us all safe, the ownership and management teams behind High Street Place, Rockpoint Group and Rockhill Management, created a program to support its new restaurant partners as well as local hospitals. Several of High Street Place’s restaurant partners signed on to provide over 7,000 healthy meals to front-line workers at 10 hospitals and medical centers throughout Greater Boston. The initiative, funded through a private donation by Rockhill Management, kicked off on April 22, 2020. The hospitals served by this program include, Massachusetts General Hospital, Boston Medical Center, Beth Israel Deaconess Medical Center, South Shore Hospital, Carney Hospital, East Boston Neighborhood Health Center, Tufts Medical Center, St. Elizabeth’s Health Center, Melrose Wakefield, and Mount Auburn Hospital. This program is aimed at keeping the staff of our restaurant partners working and with a source of income during a time when the food hall is unable to open its doors while also supporting the well-being of healthcare workers on the frontlines of this pandemic. Thank you to our restaurant partners and staff who embraced this program with open arms, big hearts, and serving spoons: Big Heart Hospitality (Dive Bar & Tenderoni’s), Daiquiris & Daisies, The Farmacy Café, Fuji at High Street Place, Humoveh, Mike & Patty’s, Mother Juice, North East of the Border, and Pennypacker’s. Please find the story in The Boston Globe, here